© Restaurant Beatrice, 2022
BIENVENUE TO ALL
Philosophy
Contemporary Cajun classics in a place that embodies the spirit of Louisiana hospitality
Indoor Dining or Patio Seafood Boils
Dine with us inside or enjoy communal, family-style seafood boils outdoors. No matter where you sit, the Beatrice team strives to make your experience memorably enjoyable and delicious.
Everyone belongs at Beatrice.
Sustainability
Beatrice practices an intentional philosophy to honor all ingredients and strive towards minimal waste.
HEIRLOOM RECIPES
SCRATCH-MADE
SUSTAINABILITY
COCKTAIL PROGRAM
MENU
Experience heirloom recipes and scratch-made Cajun food steeped in tradition, hospitality, and the cultural magic of Louisiana. Our menus rotate according to the seasons and availability.
Reservations
Join us for brunch, lunch, or dinner. Serving locally-sourced, authentic contemporary Cajun cuisine 6 days a week in the heart of North Oak Cliff.
Dining Room Hours:
Lunch Service runs Friday: 11am - 2:30pm
Happiest Hour runs Tuesday - Friday: 5pm - 6pm
Dinner Service runs Tuesday - Sunday: 5pm - 10pm
Brunch Service runs Sunday & Saturday: 11am - 3pm
Patio Boil Hours:
Fridays - Sunday: 5pm to Close
Lunch Service runs Friday: 11am - 2:30pm
Happiest Hour runs Tuesday - Friday: 5pm - 6pm
Dinner Service runs Tuesday - Sunday: 5pm - 10pm
Brunch Service runs Sunday & Saturday: 11am - 3pm
Patio Boil Hours:
Fridays - Sunday: 5pm to Close
Mission
Contemporary Cajun classics in a place that embodies the spirit of Louisiana hospitality
Indoor Dining or Patio Seafood Boils
Dine with us inside or enjoy communal-style seafood boils outdoors. No matter where you sit, the Beatrice team strives to make your experience memorably enjoyable and delicious. Everyone belongs at Beatrice.
Sustainability
Beatrice practices an intentional philosophy to honor all ingredients and strive towards minimal waste.